Brownie Cookies, this is the best recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a special dish, brownie cookies. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Brownie Cookies is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Brownie Cookies is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook brownie cookies using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Brownie Cookies:
- Get 1/4 cup of unsalted butter.
- Make ready 4 ounces of semi sweet chocolate.
- Take 2 of large eggs.
- Get 1 cup of granulated sugar.
- Prepare 1 tsp of vanilla extract.
- Prepare 1 cup of all-purpose flour.
- Get 1/4 tsp of salt.
- Get 3 tbs of cocoa powder.
- Take 1/8 tsp of baking soda.
Steps to make Brownie Cookies:
- Preheat your oven to 350°F..
- In a heatproof bowl, melt the butter and chocolate together over a double boiler..
- While the chocolate cools, beat the eggs, sugar, and vanilla in a stand mixer fitted with the paddle attachment. Mix on medium for at least 3 minutes. The mixture must look light and airy. The air incorporated by the mixer is what it needs to create the crinkle brownie like tops..
- Add in the chocolate and butter mixture and mix until combined..
- Add flour, salt, cocoa powder and baking soda. Mix until combined on low. The dough will be loose and look more like brownie batter than cookie dough..
- Using a mini ice cream scoop or a small spoon, spoon the cookie dough onto a parchment lined baking sheet or sheet tray leaving 2 inches in between the cookies to allow them to spread..
- Bake the cookies for 10 minutes..
- Notes : If the cookies don't come out with the crinkle tops it's because the eggs were either too cold or not whipped well enough..
So that is going to wrap it up for this exceptional food brownie cookies recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
