Steps to Make Homemade Irish Potatoes Chips, Omelet and Ketchup for Breakfast Recipe

Irish Potatoes Chips, Omelet and Ketchup.

Irish Potatoes Chips, Omelet and Ketchup

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, irish potatoes chips, omelet and ketchup. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Irish Potatoes Chips, Omelet and Ketchup is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Irish Potatoes Chips, Omelet and Ketchup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook irish potatoes chips, omelet and ketchup using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Irish Potatoes Chips, Omelet and Ketchup:

  1. {Make ready of medium Potatoes.
  2. {Get of eggs.
  3. {Prepare of Generous amount of Ketchup.
  4. {Get of Oil for frying.
  5. {Take of Salt.

Instructions to make Irish Potatoes Chips, Omelet and Ketchup:

  1. Peel and cut Potatoes into strips..
  2. Set frying pan with oil on fire and allow to heat up..
  3. Add salt to cut Potatoes, mix and pour into hot oil. Allow to fry till crispy..
  4. Pack chips out of oil into strainer..
  5. Crack, add salt and beat eggs. Put little oil in frying pan, when hot, fry eggs to make omelet..
  6. Get lunch packs and dish out accordingly. Put Ketchup in small containers and close tightly to avoid spillage..

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