Homemade Black Tea Bread Starter.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, homemade black tea bread starter. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Homemade Black Tea Bread Starter is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Homemade Black Tea Bread Starter is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have homemade black tea bread starter using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Black Tea Bread Starter:
- {Prepare 1 of A container that can be hermetically sealed (sterilize in boiling water).
- {Prepare 20 grams of Tea leaves (Earl Grey etc.).
- {Get 400 grams of Water (filtered water preferred).
- {Take 20 grams of Sugar.
- {Prepare 15 grams of Starter liquid (it will hasten the fermentation).
- {Take 5 grams of Added sugar (if the fermentation is slow...).
Steps to make Homemade Black Tea Bread Starter:
- Put the tea leaves, water, sugar and starter liquid in a sterilized container and mix lightly. You don't have to have starter liquid, but it will take time until it ferments without it..
- Put the container in a warm place such as a sunny window sill, and wait until it ferments..
- Mix up the contents of the container once a day, and open the lid to let in air. When it starts fermenting, it will making a popping sound..
- It depends on the temperature, but the liquid will start foaming up in 2 to 4 days. If it doesn't start fermenting after 4 days, add the extra sugar..
- When the starter is done, strain the liquid and keep in the refrigerator..
So that is going to wrap it up with this exceptional food homemade black tea bread starter recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
