Step by Step Guide to Make Quick Grits, Smoked Sausage, and Tomato Gravy for Type of Food

Grits, Smoked Sausage, and Tomato Gravy,

Grits, Smoked Sausage, and Tomato Gravy

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, grits, smoked sausage, and tomato gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grits, Smoked Sausage, and Tomato Gravy is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Grits, Smoked Sausage, and Tomato Gravy is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have grits, smoked sausage, and tomato gravy using 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Grits, Smoked Sausage, and Tomato Gravy:

  1. {Take of Grits------------------------.
  2. {Prepare of smoked sausage fried.
  3. {Make ready of grits.
  4. {Prepare of kosher salt.
  5. {Get of water.
  6. {Prepare of butter.
  7. {Get of butter.
  8. {Take of Gravy-------------------.
  9. {Prepare of can of diced tomatoes.
  10. {Get of water.
  11. {Make ready of dehydrated onions.
  12. {Prepare of Monterey-Colby jack cheese.
  13. {Take of bacon drippings.
  14. {Take of vegetable oil.
  15. {Get of heaping all purpose flour.
  16. {Prepare of kosher salt.
  17. {Get of ground black pepper.

Instructions to make Grits, Smoked Sausage, and Tomato Gravy:

  1. Dice the smoked sausage..
  2. Bring the water with the salt to boiling add the diced smoked sausage and 1/2 stick butter..
  3. Add the grits to the water and sausage. Stir leaving no lumps..
  4. Shred the cheese..
  5. Add the cheese to the grits..
  6. Now add the half stick of butter. Cover and let it melt when it has melted stir well. Then cover again..
  7. Heat the oil for the tomatoes. Add the tomatoes, bacon drippings, and salt and pepper..
  8. Bring to a simmer. Add the dehydrated onions..
  9. Simmer for 10 minutes..
  10. Add the flour.
  11. Stir adding in the water. Simmer a bit till your desired thickness. Taste adjust salt and pepper to taste.
  12. Add the grits to a bowl or plate.
  13. Top with tomato gravy and serve. I hope you enjoy!!.

So that's going to wrap it up for this special food grits, smoked sausage, and tomato gravy recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!