Emilys Pea and Ham soup EASY PEASEY RECIPE. There's a lot you can do with this recipe, beginning with buying the ham bone at any Honey Baked Ham Store--a coupla bucks and they usually leave about a pound. Ham and Split Pea Soup Recipe. Classic pea & ham easy slow cooker soup recipe :) Cook with me!
Try half a teaspoon first and taste. Try our classic pea and ham soup then check out our best soup recipes, and make homemade bread rolls to serve on the side. Add the peas and stock, bring back to a simmer then.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, emilys pea and ham soup easy peasey recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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There's a lot you can do with this recipe, beginning with buying the ham bone at any Honey Baked Ham Store--a coupla bucks and they usually leave about a pound. Ham and Split Pea Soup Recipe. Classic pea & ham easy slow cooker soup recipe :) Cook with me!
To begin with this particular recipe, we must prepare a few ingredients. You can cook emilys pea and ham soup easy peasey recipe using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Emilys Pea and Ham soup EASY PEASEY RECIPE:
- {Take 1 tbs of olive oil.
- {Take Knob of butter optional.
- {Take 2 of large onions finely diced.
- {Make ready 3 of medium potatoes peeled & diced.
- {Get 1 kg of frozen peas.
- {Get 2 litres of really good ham or pork stock.
- {Make ready of (I make my own from I ham hock).
- {Get 600 grams of good quality ham.
- {Get to taste of Salt and pepper.
- {Prepare 2 of large tbs of creme fraiche (optional).
This pea and ham soup recipe is a fast and easy way to make this classic dish - ideal for making use of leftover Christmas hams! This easy pea and ham soup has been triple-tested by our cookery team and nutritionally analysed. Find more soup recipes at BBC. Keywords: ham bone recipe, ham hock, Pea and ham soup, slow cooker soup, split pea soup.
Steps to make Emilys Pea and Ham soup EASY PEASEY RECIPE:
- ON THE HOB! Lets get cooking ! Take a large pan, pour in the olive oil and butter (optional), turn it up to a medium heat. When the pan is warm throw in the onions..
- Keep stirring the onions until soft, then tip in the potatoes, stirring well so all the butter goodness covers them..
- Pour in the stock! Simmer on a medium heat, this should take about ten minutes or until the potatoes are soft..
- Throw in the peas. Note:- The key to keeping the soups so vibrant and bright green is to let them soften only for a minute, that's once they have started to simmer. Remove from the heat. And using a hand blender blitz to desired consistency..
- Add salt and pepper to taste, (if you are using ham hock stock be careful as the ham bone can already be quite salty) Pour into bowls stir in the ham slices. I added crème fraiche for the extra luxury. It's as easy as that! I would be happy to hear from you with any thoughts and questions. Enjoy!.
- This is how I make the ham stock, from a butcher a buy an un cooked ham hock, add it to a pan full of water, with herbs onion and carrot, simmer it for 2 to 3 hours! Skim off any scum. Lift out and take the ham off the bone!.
I love hearing how you went with This is a great recipe, easy, steps, clear instructions and the quantities are standard sizes. See recipes for Easy Peasey Dipping Sauce too. Emilys Pea and Ham soup EASY PEASEY RECIPE. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is Did you know you can save this recipe and order the ingredients for same day delivery or pickup?
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